Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Fajitas is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Fajitas is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken fajitas using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Fajitas:
- Get 4 tablespoons canola oil, divided
- Get 2 tablespoons lemon juice
- Get 1-1/2 teaspoons seasoned salt
- Take 1-1/2 teaspoons dried oregano
- Take 1-1/2 teaspoons ground cumin
- Prepare 1 teaspoon garlic powder
- Get 1/2 teaspoon chili powder
- Get 1/2 teaspoon paprika
- Take 1/2 teaspoon crushed red pepper flakes (optional)
- Get 1-1/2 pounds boneless skinless chicken breast, cut into thin strips
- Take 1/2 medium sweet red pepper, julienned
- Get 1/2 medium green pepper, julienned
- Take 1/2 medium yellow pepper, julienned (optional)
- Make ready 4 green onions, thinly sliced
- Make ready 1/2 cup chopped onion
- Prepare 6 flour tortillas (8 inches), warmed
- Take Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream
Instructions to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
- While chicken is marinating, prepare and cut your peppers and onions.
- In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.
So that is going to wrap it up for this special food chicken fajitas recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
