Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy potatoes & pan fried salmon with summer salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Potatoes & Pan Fried Salmon with Summer Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Potatoes & Pan Fried Salmon with Summer Salad is something that I have loved my entire life.
Leftover mashed potatoes aren't very good if you just reheat them and serve them as is. Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to roasted chicken. Learn how to make the best crispy smashed potatoes. Quick and easy recipe for a great appetizer.
To begin with this particular recipe, we must prepare a few components. You can have crispy potatoes & pan fried salmon with summer salad using 28 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Potatoes & Pan Fried Salmon with Summer Salad:
- Prepare Crispy Potatoes :
- Get 2 lbs fingerling potatoes
- Get 2 tbs olive oil
- Get 1 tsp kosher salt
- Make ready 1 tsp black pepper
- Take 1/2 tsp smoked paprika
- Make ready 1/4 tsp chili powder
- Get 1/2 tsp garlic powder
- Get 1/8 tsp red pepper flakes
- Get Pan Fried Salmon :
- Get 2 (6 oz) Salmon
- Prepare 1/2 tsp ground cummin
- Get 1/2 tsp salt
- Prepare 1 pinch cayenne pepper
- Make ready to taste Black pepper
- Make ready Olive oil
- Prepare Summer Salad
- Take 2 cup chopped iceberg lettuce
- Prepare 1/4 cup corn kernels, grilled/steamed
- Make ready 1 cup cherry tomato, halved
- Prepare 1 cup fresh cherries, pitted or grapes
- Make ready 1 avocado, pitted, peeled, chopped
- Make ready 1/4 cup shredded cheddar cheese
- Make ready 1 tsp red wine vinegar
- Get 1/2 lime, juiced
- Get 2 tsp honey
- Prepare to taste Salt and black pepper
- Take 1 tsp olive oil
Perfect as a side dish for just about any meal! To guarantee crispy roasted potatoes, choose a white potato that isn't too waxy or too starchy. An all-purpose potato, such as the russet, Yukon gold, red, or fingerling, are all good choices. Crispy Potato Tacos. featured in Tasty Inspired Recipes From Mexico.
Instructions to make Crispy Potatoes & Pan Fried Salmon with Summer Salad:
- How to make Crispy Potatoes : Cut potatoes in half, depending on their size. - Boil the potatoes in salted water for about 10-12 minutes until they are fork tender, but maybe not quite as tender as you would cook them for mashed potatoes. Then press them down one by one gently with a small flat bottomed bowl or plate until flattened.
- Drizzle a good amount of oil on a baking sheets and put it in a preheating 400 degree oven for a few minutes. Heating up the oil will help sear the potatoes. Then use a spatula to transfer each smash job onto the baking sheet.
- Mix salt, pepper, paprika, chili powder, garlic powder and chili flakes. Sprinkle some on top of flattened potatoes and put them in the oven. Bake for 15 minutes then take them out and carefully flip the potatoes. Sprinkle with more seasoning and put them back in for another 15 minutes or until they are crisped to your liking.
- How to cook Salmon : Mix cummin, salt and cayenne until combined. Lightly brush both side of salmon with olive oil. Sprinkle the seasoning mix evenly over both side. - Place a nonstick skillet over medium heat. When the pan is hot, add the salmon, skin side down. Cook until the skin get crispy then flip them over. Cook until the salmon is a pale pink about 2-3 minutes. Sprinkle with ground black pepper.
- How to make the salad : combine all the vegetables and fruits in a large bowl. Whisk together the vinegar, lime juice, honey, salt, black pepper and olive oil. Pour over the vegetables then toss them. Sprinkle with the cheese.
An all-purpose potato, such as the russet, Yukon gold, red, or fingerling, are all good choices. Crispy Potato Tacos. featured in Tasty Inspired Recipes From Mexico. Thoroughly wash the potatoes and peel the skin off. Cut into smaller pieces and place in a pot of cold water. No matter what you're making, we all need that perfect side dish to our meal.
So that’s going to wrap this up for this exceptional food crispy potatoes & pan fried salmon with summer salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
