Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jalapeno cheese cornbread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Jalapeno Cheese Cornbread is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Take 360 g flour
- Prepare 120 g cornmeal
- Prepare 50 g brown sugar
- Take 2 tablespoons baking powder
- Make ready 2 teaspoons salt
- Take 475 ml milk
- Prepare 3 eggs
- Make ready 225 g melted butter
- Get 225 g shredded cheese
- Make ready 35 g chopped scallions, plus 3 chopped scallions for garnish
- Take 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap it up for this exceptional food jalapeno cheese cornbread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
