Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, keto pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Keto Pancakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Keto Pancakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Pancakes:
- Prepare 3 egg whites
- Take 3 egg yolks
- Make ready 3 tblsp cream cheese, softened
- Make ready 1 1/2 teaspoons baking powder
- Take 2 tablespoons heavy whipping cream
- Take 1/2 teaspoon vanilla extract
- Prepare 2 tablespoons granulated erythritol
- Take 1/4 teaspoon Lemon juice
- Get Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that’s going to wrap it up for this special food keto pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
