Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy mozz sticks. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy Mozz Sticks is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Mozz Sticks is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy mozz sticks using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Mozz Sticks:
- Get 5 strings of mozzarella cheese
- Get 1 sheet puff pastry-thawed
- Get 1 egg-to brush on top of the pastry
- Get Marinara or sauce of choice
Steps to make Easy Mozz Sticks:
- Preheat the oven to 400 F.
- Cut the mozzarella sticks in half and keep them aside.
- Thaw the puff pastry sheet according to package directions. I usually leave them out on the counter for about an hour and it thaws perfectly.
- Roll the sheet lightly and then equally divide them into 9 pieces.
- Place one half piece of mozzarella string cheese in each pastry sheet and wrap it into a log. Fold the edges and pinch to seal. Seal the seams as well to avoid the cheese oozing out of the shell when baking.
- Place the prepared pastry on a baking sheet lined with parchment.
- Using egg wash or heavy cream (even full fat milk would work), brush the pastry liberally.
- Bake for about 15 minutes or until the mozzarella sticks are golden brown.
- Remove from oven and let it cool for couple of minutes. Serve warm with marinara sauce on the side.
So that is going to wrap this up with this special food easy mozz sticks recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
