Dalgona Coffee
Dalgona Coffee

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dalgona coffee. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dalgona Coffee is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Dalgona Coffee is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook dalgona coffee using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dalgona Coffee:
  1. Prepare 1 tbsp instant coffe powder(I used Bru coffee powder)
  2. Get 1-2 tbsp sugar
  3. Make ready 1 tbsp hot water
  4. Get 11/2 cup milk
Instructions to make Dalgona Coffee:
  1. In a large mixing bowl, add sugar,coffee powder hot water and start whisking using a hand whisker or electric whisk for about 2 mins or until you get stiff peaks.(You can use 1 more tbsp sugar if you don't like coffee's bitter taste but don't add too much sugar as it doesn't give you stiff peaks).
  2. It takes some time to get stiff peaks with hand mixer, Patience is more important to taste the delicious Dalgona Coffee. Once you get stiff peaks/frothy texture,mix well and keep aside.
  3. In a serving glass, add few ice cubes(optional), 3/4 cup milk and 2 spoons of Dalgona foam on top of the milk. Repeat the same with remaining milk and Dalgona mixture in another glass. You can use hot/warm milk also if you want Hot Dalgona Coffee.
  4. Now the delicious Dalgona coffee is ready to enjoy 😋😋😃

So that is going to wrap this up for this exceptional food dalgona coffee recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!