Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, british chicken tikka masala. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
British Chicken Tikka Masala is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. British Chicken Tikka Masala is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have british chicken tikka masala using 27 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make British Chicken Tikka Masala:
- Make ready 350 g Chicken Meat (cut into chunks)
- Make ready [Curry Paste] - ground well
- Get 20 g Garlic
- Take 20 g Ginger
- Take 70 g Onions
- Get 40 g Red Chillies (deseed)
- Make ready [Marinade] - mix well
- Get 1/2 amount Curry Paste (see above)
- Take 70 g (1/4 cup) Yogurt
- Make ready 2 or more pinches Salt
- Make ready [Spice Mix] - mix well
- Prepare 3 tsp Coriander Powder
- Take 1 tsp Cumin Powder
- Get 1 tsp Black Pepper Powder
- Get 1 tsp Paprika Powder
- Get 1 tsp Cayenne Powder
- Prepare 1/2 tsp Nutmeg Powder
- Get 1/2 tsp Ground Cardamom
- Prepare [Sauce]
- Get 150 g Tomatoes (diced or crushed)
- Take 1/2 amount Curry Paste (see above)
- Prepare 2 Tbsp Cooking Oil
- Make ready 2 Tbsp Butter
- Get 1/4 cup Heavy Cream
- Prepare 1/2 cup Water or Stock
- Get 3 tsp Sugar
- Prepare as needed Salt
Steps to make British Chicken Tikka Masala:
- MARINADE: marinate the chicken with the 1/2 amount of the Curry Paste, Salt and Yogurt for 30 minutes or 3 hours.
- GRILL: when ready, grill the Chicken until they are cooked and set aside.
- SAUCE: in a pot or wok heat Cooking Oil and Butter until hot. Sauté the remaining Curry Paste until fragrant. Add the Mix Spices, mixing well. Then add the Tomatoes, Water/Stock, Sugar and Salt. Cover with a lid and cook until the Tomatoes have disintegrated. Remember to stir the bottom occasionally.
- ASSEMBLY: when the Tomatoes have disintegrated, add the Chicken and Cream and cover with a lid. Cook until the sauce thickens, remembering to stir every 3-4 minutes. Garnish with Fresh Coriander. Serve with Rice or Naan.
So that’s going to wrap this up with this exceptional food british chicken tikka masala recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
