Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon mustard chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemon Mustard Chicken is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lemon Mustard Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have lemon mustard chicken using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lemon Mustard Chicken:
- Prepare 4 whole Chicken breasts
- Prepare 1/2 cup Lemon juice
- Prepare 2 tbsp mustrad seeds
- Get 1.5 cups chicken stock
- Make ready 3 tbsp dry white wine
- Take 1 cup heavy cream
- Prepare 1 tbsp onion minced
- Get 1/2 tbsp garlic minced
- Prepare Fresh rosemary
- Prepare Salt, black pepper, and red pepper flakes
Steps to make Lemon Mustard Chicken:
- Slice chicken breasts lengthwise so that you have a consistent thickness for easier cooking
- Pan fry in olive oil until they are well cooked and set aside
- In the same pan, add more olive oil if needed and fry the onions and then the garlic untill soft
- Lower the heat and add half the mustard seeds and cook for less than a minute. Be careful they start the sizzle if you do not lower the heat to the minimum
- Add the white wine and leave untill evaporated and then and then chicken stock
- Season the mixture with the salt, black pepper, and red pepper flakes and leave to simmer
- Add the fresh cream while stirring, fresh rosemary and the rest of the mustard seeds. Leave the mixture to heat but not boil.
- Add the chicken and scoop some of the sauce over it and serve with sauteed baby potatoes and mushrooms, rice or pasta
So that’s going to wrap it up for this exceptional food lemon mustard chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!