Pasta with Tomatoes, Kalamata Olives, and Goat Cheese
Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta with tomatoes, kalamata olives, and goat cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pasta with tomatoes, kalamata olives, and goat cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:
  1. Get 2 Tbs pine nuts
  2. Prepare 2 Tbs Extra Virgin Olive Oil
  3. Prepare 1 clove garlic, minced
  4. Get 1/8 teaspoon crushed red pepper flakes, or to taste
  5. Prepare 1 can Plum Tomatoes, Diced
  6. Take 1/4 cup kalamata olives, pitted, coarsely chopped
  7. Prepare 4 ounces spaghetti
  8. Take 1 tbs dried fresh basil
  9. Get About an inch of a small tube goat cheese
Instructions to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:
  1. Directions - Heat a large skillet over medium heat, add the pine nuts and cook, stirring occasionally, until lightly browned, 3 to 5 minutes. Remove and put on a plate to cool.
  2. Combine the oil, garlic, and red pepper in the skillet over medium heat until garlic is very fragrant, but not browned, about 2 minutes. Stir in the crushed tomatoes and bring to a simmer. Reduce the heat to medium-low and simmer until slightly thickened, about 15 minutes. Keep warm.
  3. Cook the Pasta
  4. Crumble the Goat Cheese, add to the sauce and stir in.
  5. Add the olives and pine nuts and cook until heated through Serve.

So that’s going to wrap it up with this exceptional food pasta with tomatoes, kalamata olives, and goat cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!