Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baby lasagnas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baby Lasagnas is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baby Lasagnas is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baby lasagnas using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baby Lasagnas:
- Get 12 oz ground turkey raw
- Make ready ¼ tsp salt , divided
- Get ¼ tsp pepper
- Prepare 1 cup onion chopped
- Make ready 14.5 oz cans tomatoes tomato sauce crushed , or
- Prepare 2 cloves garlic , minced
- Make ready 3 tsps oregano dried , divided
- Prepare ½ tsp basil dried
- Get 1 ½ cups ricotta cheese part skim
- Get 24 wonton small square wrappers (the kind near the tofu in the refrigerated section of the produce dept)
- Take 1 1/2 cups mozzarella cheese shredded
Instructions to make Baby Lasagnas:
- Add the crushed tomatoes and 2 tsp of oregano. Bring the pan to a gentle boil. Reduce the heat to low and simmer for 10 minutes. Remove from heat and set aside.
- In a large bowl, combine the ricotta, a pinch of salt and pepper, the remaining teaspoon of oregano, and the basil. Stir to mix well. Set aside.
- Coat a 12-cup muffin tin with nonstick cooking spray. Place 1 wonton wrapper into each of the 12 cups, pressing firmly in the bottom of the cup and up the sides.
- Using half of the ricotta mixture, divide it among the 12 muffin cups. Next, using half of the turkey tomato sauce, spoon it evenly over each of the ricotta filled cups. Sprinkle with 2 tsp of mozzarella.
- Gently press another wonton wrapper on top of the mozzarella layer.
- Repeat the process by distributing the remaining ricotta, then the remaining tomato sauce, and finally the rest of the shredded mozzarella.
- Bake for 10 minutes, or until the cheese has melted.
So that is going to wrap it up for this exceptional food baby lasagnas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
