Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sponge cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sponge Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sponge Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sponge cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sponge Cake:
- Get 4 large eggs
- Prepare 100 g granulated sugar
- Get 1 tsp vanilla extract
- Take 120 g cake flour
- Prepare 1/4 tsp table salt
- Make ready 40 g almond slices
Instructions to make Sponge Cake:
- Youtu.be/ui3_GBgyWO0
- In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well.
- Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix).
- Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top.
- Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack.
So that’s going to wrap it up with this exceptional food sponge cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
