Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed fried carrots. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Honey glazed fried Carrots is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Honey glazed fried Carrots is something that I’ve loved my whole life.
In a medium saucepan, bring water to a boil. Drain the carrots and add back to pan with butter, honey and lemon juice. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey glazed fried carrots using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey glazed fried Carrots:
- Get 2 lb carrots or 1 small bag baby carrots
- Make ready 2 tbsp olive oil
- Get to taste salt & pepper
- Prepare 1 1/2 tbsp white wine vinegar
- Prepare 2 1/2 tbsp honey
The people here in the South are known for frying everything, so who knows. So, what is your favorite way to eat. Honey-roasted carrots still warm from the air fryer are tossed with a buttery balsamic glaze and sprinkled with chives in this simple and quick weeknight side dish recipe. Transfer warm cooked carrots to a large bowl, add balsamic glaze and butter, and toss to coat.
Steps to make Honey glazed fried Carrots:
- Peel carrots and cut into small thin strips. (Roughly 2" long…see pic)
- Add olive oil, salt and pepper to carrots. - Toss and mix, ensuring carrots are completely covered in oil.
- Heat skillet on medium heat, add carrots , cook for roughly 10 minutes. - (Until just starting to soften) be sure to flip carrots regularly.
- Add vinegar and honey, stir and mix well. keep on medium heat for another 3 minutes.
- Reduce heat to low, stir well again ensuring all carrots are covered and let the carrots simmer in honey coating for another 7 minutes, or until carrots are soft to your liking.
- Serve with your favorite main dish and see them steal the show.
Honey-roasted carrots still warm from the air fryer are tossed with a buttery balsamic glaze and sprinkled with chives in this simple and quick weeknight side dish recipe. Transfer warm cooked carrots to a large bowl, add balsamic glaze and butter, and toss to coat. Naturally sweet with a little crunch; a perfect addition to your regular weeknight menu! This season is all about comfort food - carbs, cheese, sugar, carbs - name it and you'll find yourself. Rinse carrots under cold water and put in a medium saucepan.
So that’s going to wrap it up with this special food honey glazed fried carrots recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
