Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, glazed poppy seed cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Glazed Poppy Seed Cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Glazed Poppy Seed Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook glazed poppy seed cake using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Glazed Poppy Seed Cake:
- Prepare 1 1/2 cups sugar substitute, such as splenda (or granulated sugar)
- Prepare 1 cup butter, softened
- Prepare 4 egg yolks (or equivalent of egg substitute)
- Take 1 cup sour cream
- Make ready 1 tsp baking soda
- Take 2 cups gluten-free flour (or reg flour)
- Make ready 1/2 tsp xanthum gum (if using reg flour or a gluten-free flour mixture that already includes this ingredient, dont need to use this ingredient)
- Prepare 1/4 cup poppy seeds
- Make ready 4 tsp vanilla, divided
- Get 4 egg whites (or equivalent of egg substitute), stiffly beaten
- Take 1 cup powdered sugar
- Prepare 2 tbsp soy milk (or milk of your choice)
- Make ready 1 1/2 tbsp butter, melted
Steps to make Glazed Poppy Seed Cake:
- Preheat oven to 350 degrees. Grease a 9 1/2 inch tube pan or bundt pan.
- Place sugar substitute & softened butter in a large bowl. Beat with an electric mixer on high until creamy. Beat in egg yolks.
- Mix sour cream & baking soda in small bowl. Add xanthum gum to flour in another bowl. Alternate adding sour cream mixture & flour to the butter mixture, beating well after each addition. Stir in poppy seeds & 3 tsp vanilla. Fild in beaten egg whites.
- Spoon into prepared pan. Bake until a toothpick inserted in center comes out clean, about 45 minutes. Cool in pan for 15 minutes.
- For glaze, combine powdered sugar, milk, melted butter, & 1 tsp vanilla with a whisk in a small bowl, yntil smooth.
- Transfer cake to a cake plate. Drizzle glaze over warm cake.
So that is going to wrap this up for this special food glazed poppy seed cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
