Easy Glazed Carrots
Easy Glazed Carrots

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy glazed carrots. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Glazed Carrots is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Glazed Carrots is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy glazed carrots using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Glazed Carrots:
  1. Make ready 1 lb baby carrots
  2. Make ready 3/4 stick butter; cubed
  3. Take 3/4 cup light brown sugar
  4. Take 1 pinch salt
Instructions to make Easy Glazed Carrots:
  1. Cover carrots with cold water in a sauce pot. Bring to a boil. Cook to 90% doneness. About 7 minutes. Drain.
  2. Heat butter until brown and slightly bubbly in a large saute pan. Add brown sugar and toss. Add a pinch of salt. Saute one minute.
  3. Variations; Dill, parsley, maple syrup, candied pecans or walnuts, dried cranberries, sweet potatoes, garlic, ginger, lemongrass, olive oil, rum, red wine, brandy, whiskey, bourbon

So that is going to wrap it up with this special food easy glazed carrots recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!