Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked sweet potato fries. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Sweet Potato Fries is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Baked Sweet Potato Fries is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have baked sweet potato fries using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Sweet Potato Fries:
- Prepare 4 slices bacon; small dice
- Get 2 thin sweet potatoes; peeled & cut into thin "fries"
- Take 1/2 oz fresh dill; minced
- Get as needed kosher salt & black pepper
Steps to make Baked Sweet Potato Fries:
- Preheat oven to 375
- Slowly render fat from bacon in a large oven-safe pan over medium-low heat for 5-10 minutes, or until bacon is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
- Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
- Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
- Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
- Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction
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