Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, glazed salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Salmon is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Glazed Salmon is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Glazed Salmon:
- Get 2 salmon fillets
- Get 2 tbsp butter
- Prepare 2 tbsp brown sugar
- Prepare 1 tbsp clove honey
- Prepare 2 tbsp soy sauce
- Make ready 1 tbsp ground ginger
- Prepare 1 tbsp dijon mustard
- Get 1 dash salt and pepper
- Take 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that is going to wrap it up with this special food glazed salmon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
