Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, glazed ham. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Glazed Ham is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Glazed Ham is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook glazed ham using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Glazed Ham:
- Make ready 1 smoked ham (at least 10 pounds)
- Prepare 1 cup ketchup
- Prepare 1/2 cup dijon mustard
- Get 1/2 cup grape jelly
- Make ready 1 cup brown sugar
- Prepare tsp ginger
- Take dry mustard…for rub
- Prepare cup coca-cola
- Get cup oj
- Make ready aluminum foil (to cover meat)
- Take 1 medium size bowl
Instructions to make Glazed Ham:
- Wash ham…
- Put dry mustard all over ham…
- Boil all ingredients until you boiling point…stirring occasionally…
- Transfer glaze into bowl…
- Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
- Preheat oven to 275 degrees; cover ham with aluminum foil
- Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
- During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…
So that’s going to wrap this up for this exceptional food glazed ham recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
