Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, maple glazed veggies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maple Glazed Veggies is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Maple Glazed Veggies is something that I have loved my whole life.
Maple Glazed Pork & Roasted Veggies. These maple glazed veggies will make your tastebuds happy. Sweet maple syrup and tangy Dijon mustard make a delicious combination. Learn how to prepare this easy Maple-Glazed Roasted Veggies recipe like a pro.
To get started with this particular recipe, we must prepare a few ingredients. You can cook maple glazed veggies using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Maple Glazed Veggies:
- Prepare Veggies! Any kind you like!
- Prepare 2-3 tbsp butter
- Get 3-4 tbsp maple syrup
- Get 2-3 tsp saracha
- Prepare Salt-to taste
- Make ready Fresh grated parmesan cheese
Try this vegetarian vegetable side dish of oven-roasted winter vegetables in a light maple glaze. Oven-Roasted Mixed Vegetables With a Maple Glaze. Maple and dijon mustard pair up in a delicious holiday glaze that is absolutely fabulous on this vegetarian "turkey" roast. A new vegetarian turkey roast I'm excited to try this is Quorn's Turk'y.
Steps to make Maple Glazed Veggies:
- Use any kind of fresh cut veggies you like! That's the best part about this dish! In the picture I have broccoli, cauliflower, carrots and brussel sprouts.
- Set oven to 375°
- Cut veggies and place them in baking dish. Sprinkle with salt, cover and bake for 20 mins.
- In the meantime, melt your butter in the microwave then add maple syrup and saracha.. mix together.
- Once baking time is up, remove veggies from oven and pour your sauce over top.
- Cover and place veggies back in the oven for another 10 minutes
- Remove from oven, grate your parmesan cheese over top and place under broiler for 3 minutes
- Enjoy!
Maple and dijon mustard pair up in a delicious holiday glaze that is absolutely fabulous on this vegetarian "turkey" roast. A new vegetarian turkey roast I'm excited to try this is Quorn's Turk'y. View full nutritional breakdown of Maple-glazed Beef, Chicken and veggies calories by ingredient. Mix together soy sauce, ketchup, maple syrup and just enough water to make a glaze. Maple Glazed Tofu. this link is to an external site that may or may not meet accessibility guidelines.
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