Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, nopales con huevo (cactus and scrambled eggs). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Nopales con huevo (cactus and scrambled eggs) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Nopales con huevo (cactus and scrambled eggs) is something which I’ve loved my whole life. They’re fine and they look fantastic.
Popular Southern Texas breakfast tacos filled w/ sautéed cactus, scrambled eggs & spices. Another winner from Corpus Christi native Amanda Escamilla of Tex. Nopales (cactus leaves) with scrambled eggs are a delicious treat, and good with tortillas or toast. The soft, almost grassy flavor of the cactus (it is a plant, after all) goes as well with eggs as similarly mild-flavored but distinctive veggies like asparagus or spinach.
To begin with this particular recipe, we must first prepare a few ingredients. You can have nopales con huevo (cactus and scrambled eggs) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Nopales con huevo (cactus and scrambled eggs):
- Prepare 12 eggs
- Prepare 3 serano chiles sliced up
- Make ready 2 garlic cloves
- Get 1 lb cleaned diced nopales
- Take 1 salt to taste
Cactus?), simply to have nopales whenever I want them. Sometimes you need a little something extra in your breakfast scramble — broccoli and cheddar just won't cut it. Cactus leaves or cactus pads taste like a cross between a green bean and a green bell pepper. Nopales con huevos is a classic Mexican dish made with prickly pear cactus and scrambled eggs.
Instructions to make Nopales con huevo (cactus and scrambled eggs):
- In fry pan with small amount of oil sautee nopales chiles and garlic till they start to brown
- In a bowl add salt, beat eggs till mixed well. Add to pan with rest of the ingredients and cook until eggs are done.
Cactus leaves or cactus pads taste like a cross between a green bean and a green bell pepper. Nopales con huevos is a classic Mexican dish made with prickly pear cactus and scrambled eggs. Si lo deseas, también puedes agregarle tomate picado y chiles Serrano o Jalapeño picados. Esta es una de las maneras más fáciles de preparar nopales (Hojas de cactus). You can serve your Nopales con Huevo (Cactus with Eggs) with avocado and queso fresco as I did.
So that is going to wrap this up for this special food nopales con huevo (cactus and scrambled eggs) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
