Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked stuffed sweet potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Stuffed sweet potatoes is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked Stuffed sweet potatoes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked stuffed sweet potatoes using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked Stuffed sweet potatoes:
- Make ready 4 med-large sweet potatoes
- Get 1 head broccoli (cut into florrets)
- Prepare 2 tbs minced garlic
- Prepare 1 tbs olive oil
- Prepare 1 tsp crushed red pepper flakes
- Make ready 15 oz can small white beans
- Prepare 3/4 c water
- Get 1 cup shredded Monterey jack cheese
- Prepare 1/2 tsp kosher salt
- Prepare Optional: bbq chicken
Instructions to make Baked Stuffed sweet potatoes:
- Preheat oven to 450. Poke holes with a fork all over sweet potatoes. Roast potatoes for 50-70 minutes. In the meantime, in a large skillet heat olive oil on medium heat. Add garlic, after about 30 seconds, add broccoli, red pepper flakes & kosher salt. Saute 5-7 minutes. Drain & rinse beans. In a blender add beans, water, 1/2 c shredded cheese, and kosher salt. Blend until well combined.
- Cut centers off from potatoes. Drizzle with olive oil (optional) and salt. Place cheese mixture, then broccoli then chicken (if using) then top with the rest of the cheese. Bake 5-7 minutes or until cheese is melted.
So that’s going to wrap this up for this special food baked stuffed sweet potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
