Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, hot dogs with baked potato buns. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Hot dogs with baked potato buns is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Hot dogs with baked potato buns is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook hot dogs with baked potato buns using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hot dogs with baked potato buns:
- Prepare 2 large baking potatoes, washed, pricked and nuked til done
- Make ready 4 hot dogs, I like the uncured beef
- Make ready Shredded cheese of choice, lots of it
- Get Bacon bits, I chopped up some I had leftover
- Prepare 1/2 an Onion diced small
- Make ready Butter
- Take Salt and pepper
- Make ready Sour cream
Let rise until nearly double in size. Stuff the hot dogs down the middle with the mashed potatoes and sprinkle lightly with paprika; place them in a baking dish. "I made these for a quick lunch for the kids this weekend and they loved them. They usually don't want their hot dogs on a bun so this was a good way to get them to eat something. For starters, distributors of hot dogs are almost always different from manufacturers of baked goods like rolls.
Steps to make Hot dogs with baked potato buns:
- Cut your cooked potatoes lengthwise in half. Lay cut side down and spray with cooking spray and season with salt and pepper. Flip back over and fluff a little with a fork. Lay the halves cut side up in your air fryer, or if you don’t have that, on a sheet pan. Be sure if you’re using your oven to preheat to 400.
- Put a good pat of butter on each potato half and season. Press one hot dog into each half. On top of that, sprinkle the onion. And on that load on the cheese. Sprinkle with bacon and cook on about 325 for 10-12 minutes.if you’re using your oven, cook til melty and golden.
- Top with sour cream and green onions if you like.
They usually don't want their hot dogs on a bun so this was a good way to get them to eat something. For starters, distributors of hot dogs are almost always different from manufacturers of baked goods like rolls. Should I use butter, or do the hot dogs give off their own juices? Just put them in the pan and I do highly suggest putting the hot dog bun in for a few seconds after and toast the insides! The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.
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