Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cake with dried fruits and oats. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hello Friends Today I share my new recipe of Oatmeal Dry Fruit Chocolate Cake, which is made without Cocoa Powder (with Hershey's Syrup). Here I have veganised them and added a tasty mix of dried fruits, nuts and seeds (mostly because I wanted to clear some odds and ends out of the Stir the syrupy mixture into the oats until they are fully coated then tip it into a square cake tin, press it down firmly and evenly then bake for about half. Would you like any oats in the recipe? Any dried fruit works well such as cherries, raisins, cranberries, blueberries, or chopped apricots.
Cake with dried fruits and oats is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cake with dried fruits and oats is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have cake with dried fruits and oats using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cake with dried fruits and oats:
- Get 250 g dried fruits cut in half (prunes, apricots…)
- Prepare 250 g nuts (walnuts, almonds, etc.) coarsely cut
- Get 1 cup demerara or dark brown sugar
- Take 1 cup tepid water or orange juice
- Prepare 1 1/2 cup oats (you might need a little more)
- Get 1 tsp baking soda
- Get 1 little salt
- Make ready 1 egg
- Prepare 2 tbsp oil
- Prepare 1 little butter for brushing
Rinse the lemon in hot water, pat dry and grate zest. These are the dry fruits and nuts I have used. I usually skip the glace cherries from this recipe and use mixed berries. If you prefer to avoid the artificial colors then just replace the glace cherries with dried.
Steps to make Cake with dried fruits and oats:
- Soak the dried fruits in the tepid water or the juice.
- As soon as it cools a little add the sugar, the egg and the oil.
- Mix thoroughly.
- Add the baking soda to the oats.
- Then add the oats and mix once more.
- Finally add the nuts.
- Preheat the oven to 180°C.
- Brush two loaf pans with butter.
- Pour the mixture into the two loaf pans.
- Bake at 180°C for about 1 hour. Twenty minutes before the end cover with aluminum foil so that they don't burn.
I usually skip the glace cherries from this recipe and use mixed berries. If you prefer to avoid the artificial colors then just replace the glace cherries with dried. All Reviews for Chunky Dried Fruit Cake. Chunky Dried Fruit Cake. this link is to an external site that may or may not meet accessibility guidelines. This Fruit Cake keeps covered in the fridge for a few days.
So that’s going to wrap it up with this exceptional food cake with dried fruits and oats recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
