Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, walnut crusted chicken with mustard mushroom creme sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook walnut crusted chicken with mustard mushroom creme sauce using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:
- Get chicken
- Get 1 boneless skineless chicken breast
- Get 2 cup italian bread crumbs
- Get 1/2 cup finely chopped walnuts
- Get 2 eggs with 1tspn water
- Take 1/3 cup olive oil
- Take 1 tsp garlic salt
- Take 1 course ground black pepper
- Take 1 Montreal chicken seasoning
- Take sauce
- Make ready 1 can low sodium chicken broth
- Prepare 1/2 pints heavy cream
- Prepare 3 tbsp butter
- Make ready 1 sliced mushrooms
- Get 3 tbsp spicy brown mustard
- Make ready 1 tbsp Dijon mustard
- Make ready 2 tbsp yellow mustard
- Prepare 1 tsp mustard powder
- Get 1 tbsp salt
- Take 1 tbsp pepper
- Take 1 tbsp vegetable herbs"seasoning"
- Make ready 1 mozzarella cheese optional
- Prepare 1 asparagus optional
Steps to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:
- slice chicken in halfs add to a bag and pound out to a thinner consistency. once done season both sides of chicken with montreal & pepper seasoning.
- add bread crumbs, and finely chopped walnuts to a bowl with garlic salt set aside
- scramble eggs with water set aside
- add a little olive oil at a time to pan on med high heat. dip seasoned chicken into egg then into bread crumbs add to hot pan cook about 6-8 minutes per side.
- Sauce: in the same pan u cooked chicken add butter & mushrooms cook, pinch of salt & pepper cook down about 12 minutes take out of pan. Now add broth, heavy cream & all other ingredients.taste to your liking adjusting as needed cook down about 10minutes on med high heat, add mushrooms back in cook another 10minutes till sauce thickens.
- if your wanting cheese on chicken add then place into 425°F oven about 6minutes. I cooked asparagus with just butter & olive oil.and assembled.Enjoy!
So that is going to wrap it up with this special food walnut crusted chicken with mustard mushroom creme sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
