Dijon & Parmesan Crusted Drumsticks
Dijon & Parmesan Crusted Drumsticks

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dijon & parmesan crusted drumsticks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dijon & Parmesan Crusted Drumsticks is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Dijon & Parmesan Crusted Drumsticks is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:
  1. Take 1 Vegetable oil for shallow frying
  2. Prepare 4 Chicken drumsticks
  3. Make ready 1 1/2 cup Breadcrumb
  4. Take 2 tsp Smoked paprika
  5. Make ready 1 tbsp Vegetable stock
  6. Make ready 1/2 cup Grated Parmesan
  7. Take 3 tbsp Dijon mustard

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Steps to make Dijon & Parmesan Crusted Drumsticks:
  1. Boil drumsticks in until almost cooked through.
  2. Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
  3. Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
  4. Drain on paper towel, serve with fresh corn and salad. Yum!

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