Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy herb crusted pork tenderloin. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Herb Crusted Pork Tenderloin is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Spicy Herb Crusted Pork Tenderloin is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have spicy herb crusted pork tenderloin using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Herb Crusted Pork Tenderloin:
- Make ready 1 pork tenderloin; trimmed
- Prepare 1 C panko breadcrumbs
- Make ready 1 T fresh rosemary; minced
- Prepare 1.5 t fresh thyme; minced
- Take 1 t crushed pepper flakes
- Prepare 1 t dried lemon peel seasoning
- Make ready 1 t garlic powder
- Prepare 1 t onion powder
- Prepare 1 t freshly cracked black pepper
- Prepare 1 large pinch kosher salt
- Prepare as needed olive oil
Instructions to make Spicy Herb Crusted Pork Tenderloin:
- Preheat oven to 400º
- Place breadcrumbs and seasonings in a mixing bowl. Slowly drizzle in just enough olive oil to make a paste with your other hand.
- Press the paste all over both sides of the tenderloin.
- Lay tenderloin on a baking tray lined with parchment paper.
- Roast at 400° for approximately 25 minutes or until breadcrumbs are crispy and pork reaches desired doneness.
- Let tenderloin rest on cutting board for 5 minutes before slicing.
- Variations; Cayenne, chili powder, ancho chile, dried jalapeño powder, coriander, cumin, smoked paprika, paprika, habanero, bacon, oregano, dried parsley, dried onion soup mix, french fried onions, shredded coconut, dried tarragon, dried ranch seasoning, dried sriracha, ginger, honey, lime zest, cornmeal, cornflakes, herbes de provence, Italian seasoning, celery seed, fennel seed, melted butter, compound butters, dill, sea salt, peppercorn melange, bacon fat, parmesean, romano, gruyere,
- Cont'd: Parmigiano reggiano, fontina, manchego, chives, lavender, marjoram, mint, basil, orange zest, pine nuts, pumpkin seeds, sage, savory, pecorino, pecans
So that’s going to wrap it up with this exceptional food spicy herb crusted pork tenderloin recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
