Parmesan crusted chicken
Parmesan crusted chicken

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, parmesan crusted chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Parmesan Crusted Chicken. this link is to an external site that may or may not meet accessibility guidelines. TESTED & PERFECTED RECIPE - This parmesan crusted chicken dish is easy enough to make for a quick weeknight dinner but also elegant enough for company. Our baked parmesan crusted chicken is sure to please! Parmesan cheese, breadcrumbs, and mayonnaise make the perfect crust for this Parmesan Crusted Chicken Recipe.

Parmesan crusted chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Parmesan crusted chicken is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have parmesan crusted chicken using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parmesan crusted chicken:
  1. Make ready 2 chicken breasts
  2. Make ready 1 3/4 cup flour
  3. Take 1 salt
  4. Prepare 1 pepper
  5. Take 1 tbsp lemon pepper
  6. Prepare 2 large eggs
  7. Prepare 1 cup grated parmesan cheese
  8. Make ready 2 cup saltines/ or breadcrumbs
  9. Take 2 tbsp vegetable oil/ olive oil what you prefer

Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! This Parmesan Crusted Chicken is an easy meal idea.

Steps to make Parmesan crusted chicken:
  1. Set up three large bowls in a bowl. Put the flour in the first bowl; beat the eggs in the second bowl; and mix the bread crumbs, Parmesan cheese, salt, pepper,lemon pepper in the third bowl.
  2. Season chicken breasts with salt and pepper. Dredge the first chicken breast in the flour and shake off the excess coating. Next, dip the chicken in the egg mixture and turn to coat evenly, letting any excess egg drip off. Finally, dredge the chicken in the bread crumb mixture, turning a few times to coat well. Set breaded chicken on a plate and repeat until all of the chicken breasts are breaded.
  3. Heat oil in a large sauté pan over medium heat. When the oil is hot, add the chicken breasts to the pan and cook for 2-3 minutes until the first side is golden brown. Flip and continue cooking until done, 2-3 minutes longer.
  4. Once chicken breasts are golden brown, finish chicken in the oven for 10 minutes. Let cool and serve.

Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! This Parmesan Crusted Chicken is an easy meal idea. We use pounded thin chicken breasts, coat in a delicious Parmesan coating, and then fried to make them crispy. Add this chicken idea to your. (He pretty much invented boneless chicken breasts, and before chicken nuggets were a thing, he "Frico" is a fun way of saying "Parmesan-crusted," an excellent treatment for boneless chicken. Parmesan Crusted Chicken with a crunchy breading made with Parmesan cheese, breadcrumbs, basil, oregano, and garlic makes the best crispy baked chicken breast.

So that’s going to wrap this up for this exceptional food parmesan crusted chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!