Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, parmesan crusted tilapia. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Parmesan Crusted Tilapia is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Parmesan Crusted Tilapia is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Parmesan Crusted Tilapia:
- Take 2 pieces Tilapia Filet
- Get 3/4 cup parmesan cheese
- Prepare 1 tsp paprika
- Make ready 1 tsp parsley
- Get to taste salt and pepper
- Take to taste onion powder
- Prepare to taste garlic powder
Steps to make Parmesan Crusted Tilapia:
- Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
- Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.
So that is going to wrap this up for this special food parmesan crusted tilapia recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
