Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, white bean and kale soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
White Bean And Kale Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. White Bean And Kale Soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook white bean and kale soup using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make White Bean And Kale Soup:
- Prepare 1 bunch Dinosaur kale
- Take 1 1/2 cup Dried white beans
- Prepare 3 medium yukon gold potatoes
- Get 1 Leek
- Take 1 medium white onion
- Get 2 quart Stock (i used better than bouillon)
- Make ready 1 Dried thyme
- Get 1 Dried basil
- Get 1 Dried rosemary
- Make ready 1 Dried sage
- Prepare 1 Sea salt
- Prepare 1 Black pepper
Steps to make White Bean And Kale Soup:
- Power soak beans by boiling for 1 hour.
- Drain beans
- Add beans and stock to pressure cooker. Put on high heat until pressure is reached.
- Once up to pressure, turn down to medium-low and cook for approximately 1 hour.
- While waiting for the pressure to drop, chop onion, potatoes, leek and kale.
- Sautée onions over medium-high heat.
- Once pressure has dropped, transfer beans and stock into a large soup pot.
- Add sauteed onion, leeks, potatoes, kale and dried herbs/seasoning.
- Add water as needed.
- Simmer until potatoes are fully cooked.
- Add to bread bowl.
So that’s going to wrap this up for this special food white bean and kale soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!