Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, parmesan crusted pollock. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Crusted Pollock is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Parmesan Crusted Pollock is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Parmesan Crusted Pollock:
- Prepare 1 lb pollock cut into individual filets
- Prepare 1/4 cup grated parmesan cheese
- Take 1 tsp paprika
- Make ready 1 tsp parsley
- Take 1 tbsp chopped dill
- Make ready 1 tbsp olive oil
Steps to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
So that’s going to wrap this up with this exceptional food parmesan crusted pollock recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
