Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chickpeas cutlet. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chickpeas Cutlet is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chickpeas Cutlet is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chickpeas cutlet using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chickpeas Cutlet:
- Prepare 100 gm boiled chickpeas
- Get 1/4 chopped onion (medium size)
- Prepare 2 tsp gram flour
- Prepare 1/2 tsp chaat masala
- Prepare 1/4 tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Get Vegetable oil
- Prepare Salt as per taste
- Get 1/2 tsp garlic-ginger paste
- Take 1/2 cumin powder
Instructions to make Chickpeas Cutlet:
- Take a bowl put boil chickpeas and mash properly
- Add gram flour, coriander powder, chaat masala, cumin powder, salt, onion, chili powder, and ginger garlic paste. Mix all together
- Make balls with your palm. Use oil on the palm to avoid stickiness
- Heat oil in a pan and fry the balls till brown.
- Serve with chutney or ketchup
So that is going to wrap this up with this special food chickpeas cutlet recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
