Dalgona Coffee
Dalgona Coffee

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dalgona coffee. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dalgona Coffee is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dalgona Coffee is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have dalgona coffee using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona Coffee:
  1. Prepare 1 tbsp instant coffe powder(I used Bru coffee powder)
  2. Get 1-2 tbsp sugar
  3. Prepare 1 tbsp hot water
  4. Take 11/2 cup milk
Instructions to make Dalgona Coffee:
  1. In a large mixing bowl, add sugar,coffee powder hot water and start whisking using a hand whisker or electric whisk for about 2 mins or until you get stiff peaks.(You can use 1 more tbsp sugar if you don't like coffee's bitter taste but don't add too much sugar as it doesn't give you stiff peaks).
  2. It takes some time to get stiff peaks with hand mixer, Patience is more important to taste the delicious Dalgona Coffee. Once you get stiff peaks/frothy texture,mix well and keep aside.
  3. In a serving glass, add few ice cubes(optional), 3/4 cup milk and 2 spoons of Dalgona foam on top of the milk. Repeat the same with remaining milk and Dalgona mixture in another glass. You can use hot/warm milk also if you want Hot Dalgona Coffee.
  4. Now the delicious Dalgona coffee is ready to enjoy 😋😋😃

So that is going to wrap this up with this special food dalgona coffee recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!