Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lavender dumplings - for chicken broth. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Lavender Dumplings - For Chicken Broth is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Lavender Dumplings - For Chicken Broth is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lavender Dumplings - For Chicken Broth:
- Take 1/2 Cup AP Flour
- Take 1 Teaspoon Baking Powder
- Take Large pinch Salt
- Make ready 70 ml Milk
- Take 1/4 Teaspoon Dry Lavender Tea
Steps to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
- Serve and Enjoy :)
So that’s going to wrap it up for this exceptional food lavender dumplings - for chicken broth recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
