Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, deep fried pork chops. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Deep Fried Pork Chops is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Deep Fried Pork Chops is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook deep fried pork chops using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Pork Chops:
- Get 4 Bone in chops
- Take 1 1/2 cups flour
- Make ready Salt, pepper, onion and garlic powders, paprika
- Prepare Oil for frying
Steps to make Deep Fried Pork Chops:
- Heat your oil in a big enough, high sided skillet on medium high heat. I put a lid on it and do my dredging while it heats up.
- In a dish, add your flour and seasonings. Go heavy on the seasonings. Stir it together. Salt and pepper both sides of your chops. Roll the chops in the flour and cover completely. Let them sit until the flour starts soaking into the chops. Roll again and do the same. By the time your oil is ready your chops will be thickly dredged. They’ll still have a dampish look to them.
- I do mine in batches. Do NOT add to oil until the oil is hot enough. I’d say 350 to 375. When it’s hot enough, lay a couple of chops in the oil and let it fry. When the bubbling slows and the color is right you’ll know they’re done.
So that’s going to wrap this up with this special food deep fried pork chops recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
