Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry (filipino-style). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Curry (Filipino-Style) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Curry (Filipino-Style) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Make ready 1 kg chicken
- Get 1/2 ginger
- Take 1 whole garlic
- Take 1 red onion
- Prepare potatoes (cubed)
- Get carrots (cubed)
- Make ready 2 red bell peppers
- Take 1 whole gata (coconut milk)
- Make ready 1 Curry Mix Powder (McCormick)
- Get 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap this up for this exceptional food chicken curry (filipino-style) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
