Matcha Pound Cake
Matcha Pound Cake

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, matcha pound cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Matcha Pound Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Matcha Pound Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook matcha pound cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Matcha Pound Cake:
  1. Make ready 1 cup all-purpose flour
  2. Prepare 2 eggs
  3. Get 1 tbsp green tea powder
  4. Make ready 2/3 cup sugar
  5. Make ready 1/2 cup butter
  6. Prepare 1/2 tsp baking powder
Steps to make Matcha Pound Cake:
  1. Cream butter in bowl
  2. Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
  3. Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
  4. Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.

So that is going to wrap this up with this exceptional food matcha pound cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!