Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cream cheese pound cake with cinnamon swirl.. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cream cheese pound cake with cinnamon swirl. is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cream cheese pound cake with cinnamon swirl. is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
- Make ready 8 oz cream cheese
- Make ready 2 stick butter
- Get 2 1/2 cup all-purpose flour
- Prepare 3 1/4 cup sugar
- Get 1 1/2 tbsp ground cinnamon
- Take 1 shortening
- Prepare 5 eggs
- Make ready 1/2 tsp Butter extract
- Take 1 tbsp vanilla extract
Steps to make Cream cheese pound cake with cinnamon swirl.:
- Grease pan with oil and flour.
- Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
- Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
- Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!
So that’s going to wrap it up with this exceptional food cream cheese pound cake with cinnamon swirl. recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
