Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, candied yams. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Candied Yams is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Candied Yams is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook candied yams using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Candied Yams:
- Make ready 4 sweet potatoes, peeled & chopped
- Make ready 1 cup sugar, divided
- Take 1 cup brown sugar, divided
- Prepare 2 tbsp salt
- Get 2 tbsp vanilla
- Make ready 1 tbsp cinnamon
- Get 1 tsp nutmeg
- Prepare 2 tbsp water
- Take 1/2 stick butter, cubed
Steps to make Candied Yams:
- Turn stove on medium low.. Place the 2 tbsp water in bottom of pot and put in half the yams.
- Pour in half the sugar, brown sugar then add the 2 tbsp salt.
- Place other half of yams on top and put in rest of sugar, brown sugar, & all other seasonings.
- Place lid on HALFWAY. Don't cover completely.
- After about 10-12 minutes you'll see the sugar mixture boiling, DO NOT STIR. Simply flip over the TOP yams and gently push into the sugar mixture. Once flipped place lid back on HALFWAY for another 10-12 minutes.
- Turn off & remove from heat. Place cubed pieces of butter in pot and allow mixture to settle with lid on.
- If you want to add marshmallows, just pour mixture into dish & top with marshmallows, place in oven at 350 for another 10-12 minutes or until marshmallows melt.
So that’s going to wrap this up for this exceptional food candied yams recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
