Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, wild berry shortcake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Wild Berry Shortcake is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Wild Berry Shortcake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have wild berry shortcake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Wild Berry Shortcake:
- Get Cup Dessert
- Prepare French Vanilla ice cream
- Get Strawberries
- Get Blue berries
- Make ready Raspberries
- Take Black Berries
- Get Mint leafs for garnish
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Steps to make Wild Berry Shortcake:
- Put equal amounts of strawberries and raspberries into a food processor, blend until smooth. (For a less tart flavor add sugar to taste)
- Using a dessertspoon: pour a puddle of the berry puree, slightly off center onto the plate and use the splat technique to create your plateing base.
- Cut two strawberries into half or quarters (do to preference)
- Place dessert cup in center of the plate and add a scoop of french vanilla ice cream
- Pour a small amount of puree over the top of the ice cream.
- Place berries around around the dessert cup and a top the ice cream using the puree as a binder to help stand the cut strawberries.
- Garnish with mint leafs and enjoy!
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So that is going to wrap it up with this exceptional food wild berry shortcake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
