Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cocoa cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cocoa Cookies is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cocoa Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cocoa cookies using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cocoa Cookies:
- Prepare 75 g cold, unsalted butter
- Make ready 90 g cake flour (weak flour)
- Get 2 Tbsp unsweetened cocoa powder
- Get 25 g powdered sugar
- Prepare 35 g ground almonds or walnuts
- Get Powdered sugar for dusting (optional)
Instructions to make Cocoa Cookies:
- Preheat oven to 180°C/350°F.
- Cut the butter into small cubes. Put butter, flour, cocoa, powdered sugar, and nuts in a food processor.
- Blend in the food processor until clumps start to form (about 1 minute). Be careful not to over mix or the dough will become sticky.
- Line a cookie sheet with parchment paper. Form the dough into about 20 cookies about 2.5 cm (1 inch) round. Arrange them on the baking sheet.
- Bake for 15-18 minutes.
- Let cool completely if decorating with any icing. You can also dust with powdered sugar for a nice effect :)
So that is going to wrap it up with this special food cocoa cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
