Asian Pepper Salt Chicken Wings
Asian Pepper Salt Chicken Wings

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, asian pepper salt chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian Pepper Salt Chicken Wings is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Asian Pepper Salt Chicken Wings is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Pepper Salt Chicken Wings:
  1. Prepare 2 lbs chicken wings
  2. Make ready 1 1/2 cup cornstarch
  3. Make ready 3 tbsp Shaoxing wine
  4. Take 4 cups peanut oil
  5. Take 1 tbsp sesame oil
  6. Take 6 cloves garlic, minced
  7. Take 4 stalks green onion, sliced
  8. Make ready 1/2 tsp red pepper flakes
  9. Take 1 tsp salt
  10. Get 1/2 tsp white pepper
Instructions to make Asian Pepper Salt Chicken Wings:
  1. Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
  2. Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
  3. In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
  4. Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.

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