Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mini choco pancake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Choco pancake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mini Choco pancake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mini choco pancake using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mini Choco pancake:
- Prepare 3 tablespoon Coco powder
- Get 1/4 cup wheat flour
- Make ready 1/4 cup maida/All-purpose flour
- Make ready 3 tablespoon sugar powder
- Prepare 1 tablespoon butter
- Take 1 cup Warm milk
- Take 1 teaspoon vanilla essence
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon Baking powder
- Prepare 1/4 teaspoon baking soda
- Make ready Plating
- Prepare 4 Cashews
- Make ready 4 cherry
- Prepare as needed chocolate ganache
- Make ready 2 mint leaves
Steps to make Mini Choco pancake:
- Mix warm milk and butter, keep a aside.
- Take one vessel, add maida, wheat flour, coco powder, sugar powder, vanila essence and mix. Add milk and mix nicely. Pancake Batter is ready.
- Pour the batter on heated tawa. Cook both sides. Mini choco pancake is ready.
- Place 4 pancake on serving plate, pour some choco ganache, decorate cashew, cherry and mint leaves. Serve Yummy pancake.
So that’s going to wrap this up for this special food mini choco pancake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
