Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato basil soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tomato Basil Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Tomato Basil Soup is something which I have loved my entire life.
Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network.
To get started with this particular recipe, we must first prepare a few components. You can cook tomato basil soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil Soup:
- Make ready 4 tbsp extra virgin olive oil
- Get 6 cloves garlic
- Take 6-8 tomatoes
- Get 2 red onions
- Prepare 2 tbsp Basil
- Get 32 oz vegetable broth
- Take 1 cup heavy whipping cream
- Make ready Salt + Pepper
Add salt, pepper, tomato paste, basil, crushed tomatoes, broth, baking soda, and thyme. Use an immersion or countertop blender to blend the soup until smooth. This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a.
Instructions to make Tomato Basil Soup:
- TOMATO BASIL SOUP INSTRUCTIONS - In a large pot add olive oil, chopped red onions, minced garlic cloves, and a generous amount of salt over medium heat. Cook for at least 15 mins or until the onions start turning golden brown and are soft.
- Next, stir in tomatoes and vegetable broth, season with salt, pepper, and 1 TBSP of basil. Bring the pot to boil, then cover, and reduce heat to low. Allow the soup to simmer for at LEAST 20 mins, but the longer the better, you can leave it simmering for a couple hours for more flavor. - After your soup has simmered, carefully transfer it into a blender, or you can use an immersion blender inside the pot and blent the soup until desired consistency is reached.
- Leave the soup uncovered and stir in the heavy whipping cream and the remainder of basil. You can add more basil, salt and pepper to your taste. We also added in 1/4 cup fresh basil (this is optional). Let the soup simmer for 15-30 mins, the longer, the thicker it will be. Then you’re done! - ENJOY!
This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a. This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. It is so incredibly easy to make and takes only about ten minutes from start to finish. This soup requires minimal ingredients but yields such amazing results!
So that’s going to wrap it up for this special food tomato basil soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
