Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, basil and parmesan popovers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Basil and Parmesan Popovers is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Basil and Parmesan Popovers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basil and Parmesan Popovers:
- Take 1 cup all purpose flour
- Prepare 7 oz Whole milk
- Make ready 1/2 tsp salt
- Take 2 eggs
- Take 1 Tblsp dry basil
- Prepare 1 Tblsp Parmesan Cheese
- Take 1/2 tsp melted butter
Instructions to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
So that’s going to wrap this up for this exceptional food basil and parmesan popovers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
