Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hazelnut pound cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hazelnut Pound Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Hazelnut Pound Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook hazelnut pound cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hazelnut Pound Cake:
- Take 3 sticks butter
- Take 2 &1/2 cups sugar
- Get 4 eggs
- Prepare 2 &1/2 cups flour
- Make ready 1 cup half & half
- Get 2 tsp Superior hazelnut flavor
Steps to make Hazelnut Pound Cake:
- Make sure all of your ingredients are at room temperature.
- In a mixer, add the butter and sugar, cream together with a paddle attachment.
- Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
- Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
- Pour into prepared pan with butter and flour.
- Bake @ 350 till done about 45 mins. Cool
So that’s going to wrap this up with this special food hazelnut pound cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!