Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken parmigiana. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Parmigiana is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Parmigiana is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken parmigiana using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmigiana:
- Prepare 2 tbsp extra virgin olive oil
- Get 1/2 onion, chopped
- Take 2 cloves garlic, chopped
- Prepare 1/4 cup fresh parsley
- Take 1/4 cup fresh basil
- Take 1/4 cup fresh oregano
- Prepare 16 oz tomato paste
- Get 1/4 cup extra virgin olive oil
- Get 2 tbsp balsamic vinegar
- Take salt
- Prepare 2 tbsp pepper
- Take 1 box uncooked spaghetti
- Get 1 tbsp salt
- Make ready 2 chicken breasts
- Take 3/4 cup grated mozzarella cheese
Steps to make Chicken Parmigiana:
- Heat 2 tablespoons olive oil in large sauce pan
- Saute onions 2-3 minutes until translucent
- Add garlic and saute additional 1-2 minutes
- Add tomato paste
- Add chopped herbs, oil, vinegar, salt and pepper
- Simmer and stir at least 30 minutes, the longer you simmer and stir the better
- Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
- Bake at 425 for 20-25 minutes
- In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
- Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)
So that’s going to wrap it up with this exceptional food chicken parmigiana recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
