Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, xmas chocolate fruit cake pt. 1. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Xmas Chocolate Fruit Cake Pt. 1 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Xmas Chocolate Fruit Cake Pt. 1 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have xmas chocolate fruit cake pt. 1 using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Xmas Chocolate Fruit Cake Pt. 1:
- Take 238 g Dried Fruits Mix Preferably Foodsterr,
- Prepare 75 g Dates Pitted Thinly Sliced,
- Prepare 50 g Maraschino Cherries Halved,
- Prepare 50 g Crystallized Ginger Quartered,
- Prepare 75 g Cointreau / Brandy / Dark Rum,
Instructions to make Xmas Chocolate Fruit Cake Pt. 1:
- You can use a Combination of Raisins, Sultanas, Green Raisins, Dried Apricots, Candied Orange Peels, Candied Lemon Peels, Dried Cranberries and Blueberries.
- Ransfer dried fruits mix, dates, cherries and ginger into a large bowl. - - Toss to combine well. - - Transfer into the sterilized jar. - - Add in the Cointreau or any other liqueur you are using. - - Give it a good shake to combine everything well. - - Set this aside in a cool & dry place for 7 to 10 days. - - Give it a good shake every 24 hrs.
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