Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lavender dumplings - for chicken broth. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lavender Dumplings - For Chicken Broth is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Lavender Dumplings - For Chicken Broth is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lavender Dumplings - For Chicken Broth:
- Take 1/2 Cup AP Flour
- Make ready 1 Teaspoon Baking Powder
- Take Large pinch Salt
- Make ready 70 ml Milk
- Get 1/4 Teaspoon Dry Lavender Tea
Instructions to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
- Serve and Enjoy :)
So that is going to wrap this up for this special food lavender dumplings - for chicken broth recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
