Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, noodles in spicy meat and chili sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Noodles in Spicy Meat and Chili Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Noodles in Spicy Meat and Chili Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have noodles in spicy meat and chili sauce using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Noodles in Spicy Meat and Chili Sauce:
- Take A. Spicy Meat and Chilli Sauce
- Prepare 300 g - 400g minced meat
- Take 2 C cooking oil
- Prepare 2 cinnamon sticks
- Take 2 star anise
- Get 2 tbsp minced garlic
- Get 1 C chilli flakes
- Prepare 4 tbsp (80 ml) dark soy sauce
- Get 1 tbsp sweet soy sauce
- Get 1-2 tbsp sugar
- Make ready 1 tbsp vinegar (1-2tbsp to taste)
- Get To taste - chicken seasoning powder
- Get B. Serving the Noodles
- Take Spring Onions - finely chopped
- Make ready Chinese greens - baby bok choy
- Take 1-2 pieces dried noodles
- Take Note:
- Prepare 1-2 pieces dried noodles is for a single serving
Steps to make Noodles in Spicy Meat and Chili Sauce:
- A. Blanch the meat by placing it in a pot, pour enough water to cover the meat then bring to a boil. As soon as the water comes to a boil, discard the the liquid and rinse meat under running cold water. Keep aside.
- Heat cooking oil in a pan or a wok. Add cinnamon stick, star anise and garlic. Sauté and then add the meat and chili flakes. Stir until meat is cooked through then add the rest of the ingredients in A and cook until everything is well-incorporated. Adjust seasoning accordingly. Remove from the heat and leave to cool before storing. Use 1/3 cup - 1/2 cup per serving or to your liking.
- Serving the noodle - Only 4 ingredients needed, chili paste, dried noodles, chopped spring onion and green leafy vegetables.
- Chop spring onions. Place a tablespoon or two of chopped spring onion and enough chili paste in a mixing bowl. Keep aside. Mix a tablespoon of cooking oil and enough water for blanching in a pot and bring to a boil. Blanch green veggies in hot boiling water. Remove immediately once veggies turn light green and keep aside. Soften dried noodles in the same boiling water used to blanch the veggies.
- Next, transfer cooked noodles, from hot boiling water, straight to a mixing bowl in step 3. Mix everything well. Serve in a serving bowl with blanched veggies.
So that is going to wrap it up with this special food noodles in spicy meat and chili sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
