Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, best beef& barley soup ever. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best Beef& Barley soup ever is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Best Beef& Barley soup ever is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Best Beef& Barley soup ever:
- Take 1-2 pounds steak or roast or hamburger
- Get 5 cups water
- Prepare 1 yellow onion finely chopped
- Take 2 large carrots or equivalent baby carrots
- Make ready 2-3 stocks of celery chopped
- Take 1/2 cup pearl of barley
- Prepare 1/4 Cup ketchup
- Make ready 1 Bayleaf
- Take 1 packet AuJus sauce
- Make ready 1 packet brown gravy mix
Instructions to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot
- Cook on low for approximately six hours
So that’s going to wrap this up for this special food best beef& barley soup ever recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
