Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, flan cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Flan Cake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Flan Cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have flan cake using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Flan Cake:
- Take 1 box cake mix of your choice
- Prepare 2/3 cup coke if it is a dark cake mix, or sprite if it is a light mix.
- Take 1 can 14 oz sweetened condensed milk
- Prepare 1 can 12 oz. evaporated milk
- Make ready 3 eggs
- Make ready 1 tsp Vanilla
Steps to make Flan Cake:
- Preheat oven to 400
- Mix cake according to directions except DO NOT USE the water. Add 2/3 cup of the coke or sprite . Set aside.
- In a seperate bowl mix both of the canned milks, eggs, and vanilla together on medium high speed for 2 to 3 minutes.
- Spray bunt pan with pam.
- Pour the cake batter in bunt pan. Next pour the milk mixture down the sides of the cake mixture. This is the flan part of the cake and it will sink to the bottom and lift cake up to the top.
- Fill A cake pan that the bundt pan will fit in half way with water and set cake in the water bath. This will help the flan cook evenly.
- Bake cake for about one hour. Start checking after 45 minutes. Cake is done when inserted toothpick comes out clean and the cake starts pulling away from the sides.
- Cool cake in the refrigerator for 4 to 5 hours so the flan sets up. I always make mine the night before to be served the next day. After cake is cooled flip the cake over on a serving dish.
- Well worth waiting for and ohhh so delicious.
So that is going to wrap it up with this exceptional food flan cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
